Stop by on Sunday, August 2nd anytime from 3:00-600 to explore the beautiful lineup of wines from Perry Colin, a Willamette Valley producer dedicated to exceptional Chardonnay sourced from organic and Biodynamic vineyards.

Hayward + Astral are teaming up on a fantastic snack shack menu, perfectly paired with an afternoon devoted to Chardonnay.

Everything will be available à la carte, but we'd love a quick RSVP so we can make sure there's plenty of great food (and wine!) waiting for everyone all afternoon.